Print Barley Pilaf Barley Pilaf Author: Frankho Fresh Prep Time: 10 mins Cook Time: 40 mins Total Time: 50 mins Yield: 4 Servings 1x Ingredients Scale 1x2x3x 1 cup pearl barley 1 cup chicken broth 1–3/4 cups water 1–2 tbsp extra-virgin olive oil 1 medium onion, finely diced 1 large carrot, finely diced 1 clove garlic, minced 1/2 tsp salt, I use Himalayan salt 1/4 tsp ground white pepper 1/2 cup frozen peas 1/4 cup chopped fresh parsley 1/4 tsp turmeric
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